How to Make Peshawari Chicken Kadhai

How to Make Peshawari Chicken Kadhai

Learn How To Make Peshawari Chicken Kadhai Recipe from Easy Chicken Recipes. Make this Chicken Recipe at your home. Let’s start… 

Ingredients of Peshawari Chicken Kadhai

½ cup Oil
1 kg. Chicken
1 tsp. Ginger Paste
1 tsp. Garlic Paste
3 Onions, sliced
Salt
¼ tsp. Black Pepper Powder
1 tbsp. Red Chilli Powder
6 Green Chillies, slit
Coriander Leaves, finely chopped
4 Tomatoes, finely chopped
½ tsp. Black Pepper Powder
1 tsp. Garam Masala Powder
Juice of ½ a Lemon

Method of Peshawari Chicken Kadhai

I’m going to heat a cup of oil in a Carai for frying the chicken. After frying, the chicken gets this out and keep it aside. How to Make Peshawari Chicken Kadhai
Now in the same oil, I’m going to add a tsp of ginger paste and a tsp of garlic paste. fry it till the raw fragrance goes off. Now add this three sliced onions and some salt. When the onions have turned golden; I’m going to add ¼ tsp Black Pepper Powder, a tsp of chili powder and add some green chilies. Mix it properly. How to Make Peshawari Chicken Kadhai
I’m going to sauté this for a minute and add some finely chopped Coriander. Now add the chicken that we had fried. Give it a mix. I’ve kept the flame on a medium. I’m going to sauté this chicken for another five minutes. How to Make Peshawari Chicken Kadhai
Now I’m going to add four chopped tomatoes. Mix it again for two to three minutes. Then cover this for five minutes. After five minutes, give it a quick stir it once and add a cup of water to this and cover this again. How to Make Peshawari Chicken Kadhai
After a few minutes Let us check the chicken. Then add ¼ tsp of pepper powder, a tsp of garam masala powder. I’m going to squeeze half a lemon and give it a mix, then cover this and cook it for five minutes. How to Make Peshawari Chicken Kadhai
Our Peshawari Chicken Kadhai is ready. Let’s serve it nicely. How to Make Peshawari Chicken Kadhai
Happy Cooking…

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