How to Make Chicken Pickle

How to Make Chicken Pickle

One of the popular easy chicken recipes is Chicken Pickle Recipe. Do you want to know how to make Chicken Pickle At Home? Scroll down… read this recipe and make the Chicken Pickle with a simple method and easy way. How to Make Chicken Pickle

Ingredients of Chicken Pickle

500 grams chicken breasts boneless; diced into small cubes 
½ cup mustard oil 
1 tbsp mustard seeds 
10-12 curry leaves 
15-20 garlic cloves 

Pickle spice mix: 
10 red chilies 
1 tsp fenugreek seeds 
1 tbsp coriander seeds 
1 tsp mustard seeds 
1 tsp black peppercorn 
½ tsp garam masala powder 
¼ tsp asafoetida 
1 tsp Turmeric powder 
1 tbsp raw mango powder

Method of Chicken Pickle

Chicken pickle is best made in mustard oil, so the first ingredient that goes into the pan is mustard oil. We need to smoke this on high heat, while that’s getting heated up let’s make pickle mix. How to Make Chicken Pickle
I’m going to use 10 red chilies, adding in 1tsp coriander seeds along with 1tsp mustard seeds, then 1tsp fenugreek, 1tsp black peppercorns, ½ tsp garam masala, followed by ¼ tsp asafetida and last 1tsp turmeric powder. We need to grind this into a fine powder. How to Make Chicken Pickle

While the Pickle spice is getting ground you would have noticed that the mustard oil has begun smoking. Let’s turn the heat off completely and allow this to settle down now to room temperature. How to Make Chicken Pickle
The spice mix is ready and our oil has also cooled down. Let’s reheat the oil now once the oil heats up the first ingredient that goes in are 15-20 cloves of garlic. The next thing that goes in is 10-12 curry leaves. Then I’m going to fry the chicken. In this case, I have specifically used only the breasts of chicken (500mg). How to Make Chicken Pickle
Let’s cook the chicken on medium flame till it’s completely well done. The chicken pieces 50% cooked. Then adding in the mix of spices and along with this some salt as required. Let’s give this a good stir and allow the chicken to cook completely done this time. How to Make Chicken Pickle
How to Make Chicken Pickle

The chicken is done and so is the pickle. Let’s turn the flame off and allow this to cool down completely. This stays perfectly well refrigerated for three months but makes sure, you use a clean spoon every time you scoop out a spoon of the pickle. How to Make Chicken Pickle